Foodies and food enthusiasts are always on the lookout for unique culinary experiences that take them beyond the traditional restaurant setting. That's why we are excited to introduce you to EPIC Downtown, a multirestaurant space in downtown Edmonton, where you can elevate your dining experience to new heights.
Our space is unlike any other in the city, offering a diverse range of culinary options, all under one roof. Our carefully curated selection of restaurants ensures that there is something for everyone. Whether you're looking for a date night or an evening out with friends, our space can accommodate your needs. Come explore with us and discover your own culinary journey.
© EPIC
A Space Like No Other
At EPIC, we believe that every meal is an adventure. That's why we've created a multirestaurant space that offers a unique culinary experience in downtown Edmonton. Our space features a variety of restaurants, each with its own unique menu and atmosphere.
When you step into our space, you'll be greeted with a vibrant and lively atmosphere that's perfect for any occasion. One of the main draws is the variety of cuisines available. With multiple restaurants under one roof, you can try a variety of dishes from around the world without ever leaving Edmonton.
Overall, we believe that EPIC Downtown offers an unparalleled dining experience that can’t be found anywhere else in Edmonton. Come and experience it firsthand. We can't wait to welcome you to our space!
Unique Culinary Experiences
Every great dish starts with a seed of inspiration from the chef that created it—EPIC seeks to nurture these seeds. Our unique approach sees a diverse group of chefs “in residence”, using their creativity to guide their own tasting menus that features a diverse range of world cuisines and signature dishes, designed to be sampled together and shared.
World Cuisines
Our menu features a variety of world cuisines, each with its own unique flavour profile and cooking techniques. Between Italian, French, Asian-fusion, plant-forward, and tapas-inspired, there is something for everyone. Some of our popular world cuisine dishes include:
Prawns Flambé: a beautiful plate of Pacific king prawns, flambéed with Sambuca in a seasoned butter sauce with fine herbs, and served with toasted house-made focaccia. Recipe by Chef Peter Keith.
Beet & Blueberry Salad: delicious pickled beets, blueberries, and oranges on a bed of greens, drizzled with blueberry vinaigrette and topped with housemade spiced walnuts for the perfect mix of flavours. Recipe by Chef Oliver Butterworth.
Taiwanese Fried Mushrooms: seasonal mushrooms soaked in a tamari, sesame oil, and Chinese 5-spice marinade, then fried to golden brown and tossed in Taiwanese spice mix, for an explosion of flavours with every bite. Recipe by Chef Winnie Chen.
Bruschetta: a mix of cherry and vine tomatoes, diced with garlic, pesto, basil, olive oil and balsamic glaze on a piece of toasted housemade focaccia and topped with grated parmesan and fresh basil, ready to take your tastebuds to Italy. Recipe by Chef Lindsay Porter.
Crème Caramel: a classic French dessert. A base of caramel topped with creamy custard, cooked in a "bain marie" (water bath), and chilled overnight, during which the caramel at the bottom of the container dissolves and becomes a luscious sauce. Recipe by Chef Alex Edmonson.
Signature Dishes
Our chefs have also created a selection of signature dishes that are exclusive to our EPIC partnership. These dishes are made with the freshest ingredients and are sure to delight your taste buds. Some of our signature dishes include:
Cherry Duck Breast: it all starts with Meuwly’s smoked duck, which is cured with cinnamon, rosemary, and pepper, then smoked with beechwood. Then we add sour cherry preserves, apple, hazelnut to hit all the flavour profiles and make a delicious appetizer. Recipe by Chef Peter Keith.
Caramelized Onion Labneh: herbed yoghurt that is strained to get a thicker and cheesier consistency, topped with caramelized onions, pickled shallots and grapes, pine nuts, and drizzled with a balsamic glaze. Served with our house-made focaccia, it's the perfect start to a great meal. It’s even vegetarian! Recipe by Chef Oliver Butterworth.
Honey Butter Fries: crispy Kennebec potatoes glazed with rich brown butter and the sweet amber honey, elevated with a hint of truffle and chili flakes for that perfect kick. Topped with fresh parsley for a burst of freshness. Recipe by Chef Winnie Chen.
Mushroom Arancini: Arborio rice is formed into a ball, stuffed with porcini, wild mushrooms, and truffle oil, then breaded and gently fried to perfection. Served with balsamic glazed apples for a hint of sweetness. Recipe by Chef Lindsay Porter.
Parisienne Gnocchi: housemade gnocchis, aka pillowy cheesy dough made of choux pastry and gruyère, tossed in a vadouvan cream, a French take on an Indian curry spice blend, and topped with fresh herbs. Un délice! Recipe by Chef Alex Edmonson.
Visit EPIC to experience the unique culinary delights we have to offer.
Location, location, location: Downtown Edmonton
Our space is strategically located in the heart of downtown Edmonton, offering a unique culinary experience to both locals and visitors. The advantage to the location of our space is unmatched, and here's why:
Accessible Transportation
Our space is easily accessible by various modes of transportation. If you drive, we offer free parking for customers on the lot next door. Should you prefer public transit, EPIC Downtown is close to several bus and LRT stops. Finally, a taxi or Uber can easily drop you off at our door.
Vibrant City Atmosphere
Edmonton is known for its vibrant city atmosphere, and our restaurant is right in the middle of it all. With numerous attractions downtown, including shopping centers, theaters, museums, art galleries, and events at Rogers Place, our location is ideal for those who want to explore the city and its surroundings. There's always something to do before or after enjoying a meal at our space!
Ambiance and Décor
At EPIC Downtown, we take pride in creating a unique and inviting atmosphere that complements the culinary experience. Our space is designed with modern and elegant décor that creates a warm and welcoming ambiance for our guests.
Our dining area is spacious and offers diverse seating options, ranging from cozy booths to communal tables, allowing guests to choose the atmosphere that best suits their dining preferences. We have also incorporated greenery and natural elements, such as plants and wood accents, to add a touch of warmth and coziness to the space. You can also opt to sit at the bar, which offers a wide selection of craft cocktails, local beers, and fine wines.
Overall, our multirestaurant venue in downtown Edmonton offers a unique and inviting atmosphere that enhances the dining experience. We take pride in creating a space that is both stylish and comfortable, and we are confident that our guests will enjoy the ambiance and décor as much as they enjoy the food.
Events and Special Occasions
EPIC Downtown offers a unique and unforgettable experience for all types of events and special occasions. Our space is perfect for corporate events, weddings, birthdays, and more.
Private Functions
We offer private functions in our dining room that can accommodate up to 85 guests (indoor, additional capacity is available on the patio). Our team will work with you to create the perfect event, from custom menus to personalized décor, whatever fits your needs. EPIC’s dining room is equipped with audiovisual equipment, making it perfect for presentations and speeches.
EPIC Events
We also have a schedule of events happening in our space, ranging from wine tastings to cocktail classes to full chef takeover dinners. While we offer these events publicly, we would be more than happy to schedule and tailor a private one for your special occasion, whether you are planning a corporate event or a birthday party. Contact us today to learn more about our event packages and to start planning your next event.
Our Commitment to Quality
At EPIC, we are committed to providing our guests with the highest quality dining experience possible. We believe that every aspect of our guests' experience matters, from the ingredients we use to the service we provide. To ensure that we are always delivering on this commitment, we have put in place a number of measures and processes that help us maintain the highest standards of quality.
Sourcing the Best Ingredients
One of the most important aspects of any great meal is the quality of the ingredients used. That's why we are committed to sourcing the best possible ingredients for our dishes. We work with local farmers and suppliers to source fresh, seasonal ingredients whenever possible. We also take great care to ensure that all of our ingredients meet our strict standards for quality and sustainability.
Skilled and Knowledgeable Chefs
First, our Chefs in Residence (CIR) are some of the most skilled and knowledgeable in the industry. They bring years of experience and expertise to their craft, which is highlighted in the quality of the dishes on their menus. Our kitchen team is trained and mentored by them on a regular basis, to ensure they consistently deliver on the high standard set by our CIRs.
Attention to Detail
We believe that every detail matters. That's why we pay close attention to every aspect of the dining experience, from the presentation of our dishes to the service provided by our staff. We believe that it's the little things that make a big difference, and we strive to ensure that every guest leaves our space feeling satisfied and impressed.
Ongoing Training and Development
We are committed to ongoing training and development for all of our staff, from our chefs to our servers. We believe that investing in our team is the key to maintaining the highest standards of quality and service. That's why we provide regular training and development opportunities to help our team stay up-to-date on the latest industry trends and best practices.
Overall, our commitment to quality is at the heart of everything we do. We believe that great food and great service go hand-in-hand, and we are dedicated to providing our guests with an exceptional dining experience every time they visit our multirestaurant space in downtown Edmonton.
EPIC Food & Drink: Food Elevated, Spirits Lifted.
We hope this article has piqued your interest in EPIC Downtown. Our unique concept offers a diverse range of culinary experiences all under one roof, making it the perfect destination for foodies and those looking to try something new.
With a variety of cuisines to choose from, there is something for everyone at our space. Our talented chefs have created menus that showcase the best of each cuisine, using fresh and locally sourced ingredients whenever possible.
In addition to our restaurants, we also offer a full-service bar with an extensive wine list and craft cocktails. Our knowledgeable staff is always on hand to help you choose the perfect drink to complement your meal.
Whether you're looking for a romantic dinner for two, a night out with friends, or a corporate event, our space can accommodate your needs. With private function options available, we can tailor the experience to your preferences.
We invite you to come and experience the unique allure of our multirestaurant space for yourself. We're confident that you'll love the food, atmosphere, and service that we offer.
And even better, EPIC is expanding south of the river, with a new location set to open at Station Park, on Gateway Blvd and Whyte Ave, in the fall of 2023. Expect everything that makes EPIC Downtown a must-eat destination, and more!
Follow us on social media for all the latest news: @dineepic